This is a super limited release of Brandy Barrel Aged coffee! We aged this for 16+ weeks in charred oak brandy barrels. Then we further aged this for 2+ years. The aging process releases a lot of nuances of the coffee. This medium roasted Central American coffee has a great full body and a subtle sweet finish.
Limited to 40 12oz bags!
12oz - WHOLE BEAN COFFEE ONLY
Don't miss the opportunity to try this limited release!